- 4 cups Water
- 1 cup Lemon Juice
- ⅓ cup Honey
- 1 Lemon Optional; for garnish
- Place all ingredients in a blender and blend for 30–60 seconds.
- Serve on ice.
- Slice 1 lemon into circles or wedges for garnish, if you like.
- If you have them on hand, add fresh mint leaves after blending.
- For some variety, add your favorite fruit (blueberries, strawberries, raspberries, sliced peaches) into lemonade before or after blending.
Keyword Honey, Lemon, Lemon Juice, Lemonade, Water