Garlic bread cut into slices

Whole Wheat Garlic Bread Sticks

USDA SNAP-Ed Connection
These easy and delicious garlic bread sticks are a great side dish for spaghetti or as a snack.

Ingredients 

  • 6 slices Whole Wheat Bread Whole wheat
  • 2 Tbsp Olive Oil
  • ½ tsp Garlic Powder
  • 1 tsp Italian Seasoning

Equipment

  • Oven
  • Baking Sheet

Instructions

  • Wash hands with soap and water.
  • Spread each slice of bread with one teaspoon oil.
  • Sprinkle with garlic powder and Italian seasoning.
  • Cut each slice into 3 equal parts.
  • Bake at 300 degrees for about 25 minutes or until crisp and lightly browned.

Nutrition

Nutrition Facts
Whole Wheat Garlic Bread Sticks
Amount per Serving
Calories
 
120
Calories from Fat 54
% Daily Value*
Fat
 
6
g
9
%
Saturated Fat
 
1
g
6
%
Trans Fat
 
0.01
g
Polyunsaturated Fat
 
1
g
Monounsaturated Fat
 
4
g
Sodium
 
133
mg
6
%
Potassium
 
47
mg
1
%
Carbohydrates
 
14
g
5
%
Fiber
 
1
g
4
%
Sugar
 
2
g
2
%
Protein
 
3
g
6
%
Vitamin A
 
6
IU
0
%
Vitamin C
 
0.1
mg
0
%
Calcium
 
41
mg
4
%
Iron
 
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.
Keyword Bread, Garlic Powder, Italian Seasoning, Olive Oil