cut watermelon, feta, blueberries

Watermelon and Feta Salad

ChopChop Family

Ingredients 

  • 4 cups Watermelon
  • 1/2 cup Feta Cheese Crumbled
  • 2 Tbsp Mint Chopped

Equipment

  • Medium Mixing Bowl

Instructions

  • Put all the ingredients in the bowl and toss well.     
  • Serve right away, or cover and refrigerate no more than 2 hours.

Nutrition

Nutrition Facts
Watermelon and Feta Salad
Amount per Serving
Calories
 
97
Calories from Fat 36
% Daily Value*
Fat
 
4
g
6
%
Saturated Fat
 
3
g
19
%
Polyunsaturated Fat
 
0.2
g
Monounsaturated Fat
 
1
g
Cholesterol
 
17
mg
6
%
Sodium
 
216
mg
9
%
Potassium
 
196
mg
6
%
Carbohydrates
 
13
g
4
%
Fiber
 
1
g
4
%
Sugar
 
9
g
10
%
Protein
 
4
g
8
%
Vitamin A
 
1050
IU
21
%
Vitamin C
 
13
mg
16
%
Calcium
 
109
mg
11
%
Iron
 
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.
Keyword Feta Cheese, Mint, Watermelon