Applesauce muffins in a muffin tin on a white tablecloth.

Applesauce Muffins

From www.food.com

Ingredients 

  • 2 cups Flour All-purpose
  • ¾ cup Sugar
  • 2 teaspoons Baking Powder
  • 1 teaspoon Ground Cinnamon
  • ¼ teaspoon Salt
  • 1 Egg Beaten
  • 1 cup Applesauce Unsweetened
  • ½ cup Butter Melted

Equipment

  • Oven
  • Muffin Tin
  • Large Bowl

Instructions

  • Heat oven to 375°F.
  • Spray muffin tins with nonstick spray.
  • Mix flour, sugar, baking powder, cinnamon, and salt in a bowl.
  • Mix in beaten egg, applesauce, and melted butter (by hand, not with a mixer).
  • Evenly scoop mixture into muffin tins.
  • Bake for 18-20 minutes. Test to see if toothpick comes out clean.

Nutrition

Nutrition Facts
Applesauce Muffins
Amount per Serving
Calories
 
207
Calories from Fat 72
% Daily Value*
Fat
 
8
g
12
%
Saturated Fat
 
5
g
31
%
Trans Fat
 
1
g
Cholesterol
 
34
mg
11
%
Sodium
 
193
mg
8
%
Potassium
 
46
mg
1
%
Carbohydrates
 
31
g
10
%
Fiber
 
1
g
4
%
Sugar
 
14
g
16
%
Protein
 
3
g
6
%
Vitamin A
 
263
IU
5
%
Vitamin C
 
1
mg
1
%
Calcium
 
49
mg
5
%
Iron
 
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.
Keyword All-Purpose Flour, AP Flour, Apple, Applesauce, Cinnamon, Eggs, Flour, Muffins, Sugar