Go Back
–+ servings
A plate of stromboli squares
Print

Stromboli Squares

Course Main Course
Keyword Pizza Sauce Mix, Olives, Bell Pepper, Pepperoni, Turkey Pepperoni, Parmesan, Pizza Sauce, Onion, Cheese, Parmesan Cheese, Olive Oil, Bell Peppers, Onions, Mushrooms, Pizza Crust Mix
Cooking Method Oven
Prep Time 10 minutes
Cook Time 35 minutes
Total Time 45 minutes
Servings 4
Calories 175kcal
Author Recipe adapted from: Food.com

Equipment

  • Oven
  • 8x8-inch Baking Dish
  • Parchment Paper
  • 2 Mixing Bowls

Ingredients

  • Olive Oil For greasing
  • 1 package Pizza Crust Mix
  • 1 package Pizza Sauce Mix
  • 1 cup Water Divided, for preparing pizza crust and sauce
  • Cheese Sliced or grated
  • Pepperoni Optional
  • Parmesan Cheese Optional
  • Vegetables Optional; bell peppers, olives, onions, mushrooms, etc.

Instructions

  • Preheat oven to 350°F. Grease an 8x8-inch baking dish.
  • Prepare pizza crust and sauce according to package directions.
  • Divide pizza dough in half. Press one half into prepared baking dish, spreading to fit.
  • Spread a very thin layer of pizza sauce on top of pizza crust. If using, layer toppings on top of the sauce, and cheese on top of this.
  • Place the other half of pizza dough on parchment paper and spread to approximately an 8x8-inch square. Place this crust on top of the cheese.
  • Bake for 25 minutes. Brush with olive oil and sprinkle with parmesan, if using. Bake an additional 10 minutes.
  • Cut into 4-inch squares and serve with pizza sauce for dipping.

Nutrition

Calories: 175kcal | Carbohydrates: 33g | Protein: 4g | Fat: 3g | Saturated Fat: 1g | Sodium: 354mg | Potassium: 1mg | Fiber: 1g | Sugar: 1g | Vitamin A: 1IU | Vitamin C: 1mg | Calcium: 2mg | Iron: 10mg