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Banana Chocolate Chip Oats
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Banana Chocolate Chip Overnight Oats

Course Breakfast, Side Dish, Dessert, Snack
Keyword Oats, Milk, Almond Milk, Honey, Oatmeal, Banana, Vanilla, Maple Syrup, Chocolate, Rolled Oats, Chocolate Chips, Quick Oats, Dry Milk
Cooking Method Overnight Refrigeration
Prep Time 5 minutes
Cook Time 12 hours
Total Time 12 hours 5 minutes
Servings 1
Calories 381kcal

Equipment

  • Mason Jar
  • Covered Container

Ingredients

  • ½ cup Rolled Oats Heaping Cup
  • ½ cup Milk Dairy or nondairy
  • ½ teaspoons Vanilla Extract
  • 1 teaspoons Honey Or maple syrup
  • ½ Banana Ripe
  • 2 Tablespoons Chocolate Chips Optional

Instructions

  • Whisk together all ingredients in a medium-sized mixing bowl.
  • Spoon into a jar with a tight-fitting lid.
  • Close and refrigerate overnight.

Nutrition

Calories: 381kcal | Carbohydrates: 62g | Protein: 10g | Fat: 11g | Saturated Fat: 5g | Cholesterol: 16mg | Sodium: 61mg | Potassium: 525mg | Fiber: 6g | Sugar: 28g | Vitamin A: 235IU | Vitamin C: 5mg | Calcium: 163mg | Iron: 2mg