These super cute Mummy Dogs are a kid favorite for Halloween. Super easy recipe made with only 2 ingredients. Perfect for parties or for a fun Halloween dinner.
Course Main Course
Keyword Crescent Rolls, Hot Dogs
Cooking Method Oven
Prep Time 10 minutesminutes
Cook Time 17 minutesminutes
Total Time 27 minutesminutes
Servings 10
Calories 190kcal
Equipment
Baking Sheet
Ingredients
1canCrescent Rolls
10Hot Dogs
Cheese SlicesOptional
Candy EyesOptional
Instructions
Heat oven to 375 degrees F. Unroll crescent roll and pinch together to form a sheet. (you can also find crescent rolls sheets.) With a knife or pizza cutter, cut the crescent rolls into strips.
Wrap the crescent roll "bandages," around the hot dog stretching slightly to completely cover the hot dog. About 1/2 inch from one end of each hot dog, separate "bandages" so hot dog shows through for the "face."
Place mummy dogs on a large baking sheet sprayed with cooking spray. Bake 13 to 17 minutes or until dough is light golden brown.
Notes
Add a small piece of cheese onto the "face" of the mummy dog and place back in the oven for a minute to melt. Immediately remove and add candy eyes.