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Strawberry Poppy Seed Salad with Chicken
In this Strawberry Poppy Seed Salad with Chicken we combine leftover chicken and poppy seed dressing with fresh greens, strawberries and goat cheese for an easy throw-together meal that's ready in 10 minutes.
Course Salad
Keyword Chicken, Goat Cheese, Pecans, Poppy Seed Dressing, Salad Greens, Strawberries
Cooking Method Refrigeration
Prep Time 10 minutes minutes
Total Time 10 minutes minutes
Servings 2
Calories 88 kcal
4 cups Mixed Salad Greens 1 cup Chicken Cooked; rotisserie, diced breast, or canned 4 large Strawberries Hulled and sliced 2 Tablespoons Poppy Seed Dressing ¼ cup Toasted Pecans
Place greens, chicken, strawberries and goat cheese in a large bowl. Add dressing and toss to coat. Sprinkle with pecans, if desired.
Calories: 88 kcal | Carbohydrates: 7 g | Protein: 6 g | Fat: 4 g | Saturated Fat: 1 g | Polyunsaturated Fat: 1 g | Monounsaturated Fat: 2 g | Trans Fat: 0.03 g | Cholesterol: 20 mg | Sodium: 40 mg | Potassium: 271 mg | Fiber: 1 g | Sugar: 3 g | Vitamin A: 953 IU | Vitamin C: 51 mg | Calcium: 22 mg | Iron: 1 mg