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Frozen yogurt pieces with strawberries.
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Yogurt Bark

Cool off on a hot summer day with this refreshing Frozen Yogurt Bark. This kid-friendly treat combines sweet vanilla yogurt with fresh berries and crunchy toppings for a healthy ice cream alternative that's just as satisfying. This recipe is also super customizable, so grab your favorite toppings and get started!
Course Snack
Keyword Nuts, Strawberries, Vanilla Yogurt
Cooking Method Freezing
Prep Time 10 minutes
Freeze 3 hours
Total Time 3 hours 7 minutes
Servings 4
Calories 305kcal

Equipment

  • Baking Sheet
  • Parchment Paper

Ingredients

  • 2 cups Vanilla Yogurt Low-fat
  • 1/2 cup Fruit Sliced; strawberries, blueberries, raspberries
  • 1/2 cup Granola Optional
  • 1/2 cup Chocolate Chips Melted, for drizzle

Instructions

  • Line a baking sheet with parchment paper.
  • Place the yogurt on the sheet pan and spread it using an offset spatula.
  • Sprinkle it evenly toppings of choice.
  • Freeze until firm, at least 3 hours or overnight.
  • Remove it from the freezer and break it into large chunks. Serve right away.

Video

Nutrition

Calories: 305kcal | Carbohydrates: 46g | Protein: 8g | Fat: 11g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 6mg | Sodium: 87mg | Potassium: 418mg | Fiber: 1g | Sugar: 36g | Vitamin A: 142IU | Vitamin C: 2mg | Calcium: 240mg | Iron: 1mg